Eatable team at a waste audit.

Eatable team at a waste audit.

Why do we accept food loss? Why do we build models that assume product will be wasted? By questioning our culture of waste, we hope to build new ways to keep more perfectly good food on plates, and out of landfills.

 
  • Zero waste strategy

  • Employee engagement

  • Food waste measurement through food waste audits/waste stream sorts

  • Waste reduction strategy

  • Food recovery and food donation programs

  • Communications

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It's back! Mark your calendar for April 24th, 2019 another year of #StopFoodWasteDay.
Food waste is a global issue with a wide variety of environmental, social and economic impacts. We need to unite in driving education as well as make tangible changes to the culture around food.